Spoonbread Bistro Menus

Located in the heart of Richmond’s historic Fan neighborhood, Spoonbread Bistro blends Southern cuisine with European accents in a modern, casual atmosphere.

*All menu options may not be available. There will be a service charge for off premise food bought in.

Spoonbread Bistro

Brunch Menu


Avocado Smoked Salmon

Toast with Shallots and Lemon oil

Egg in a Hole

made with Spoonbread covered in Sausage Gravy

The Breakfast Beef and Cheddar cupcake

eggs, short ribs, cheddar cheese and shallots covered in a Jalapeno sauce

Spicy Spoonbread Oysters on the ½ Shell

topped in Lobster Demi

Crunchy French Toast Sticks

with Vanilla Bourbon Maple Syrup


*Croque Madame

buttery Brioche toast with sliced Edwards country ham, Gruyere cheese poached eggs covered in béchamel sauce served with potatoes hash

My Old Lady’s Pancakes

hint of nutmeg and caramel makes this pancake special served with sausage, bacon or ham

Open Face Omelet

peppers and onions, fried green tomatoes, spinach and with Monterey Jack

Chicken and Belgium Waffle

fried corn flake crusted chicken breast, fried egg and smoked turkey bacon stacked with a Belgium waffle drizzled with maple syrup served with potatoes hash

Country Fried Steak

potato hash and Southern gravy

Smoked Salmon and Avocado Toast Benedict

served with potato hash

*Lamb Chop Benedict

our blueberry rosemary marinated lamb chops with poached eggs and lemon hollandaise on toasted spoonbread toast served with potatoes hash

Egg in a Hole Doughnut Breakfast Burger

Fried egg, turkey bacon, cheddar cheese and an all-beef patty covered in sausage gravy with hand-cut pomme frites

Catfish and Grits

fresh catfish fillet deep fried with aged cheddar grits and siracha butter sauce

*Crab Cake Benedict

on English muffin with Edwards country ham, sautéed spinach, poached eggs, lemon hollandaise and potato hash


Fried Spoonbread

Fresh Fruit

Smoked Ham


Potato Hash

Smoked Turkey Bacon

Pork Sausage Patty

*These Items are Cooked to Order.

The Virginia Department of Health reminds you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your chance of illness especially if you have certain medical conditions